Thanks to the gorgeous @sweatwithbec for this awesome Vegan Protein Ball Recipe.

Ingredients:

• 4 scoops vanilla vegan protein
• 1 cup apple sauce
• 2 tbs coconut oil
• 1/2 cup raw cashews
• 1/3 cup of desiccated coconut  
• 1/4 cup flaked almonds
• 2 heaped tbs golden grind turmeric blend + extra for rolling
• 1/2 tsp cinnamon
• 2 tbs almond meal
• 1 pinch of black pepper

Method:

1. Combine all dry ingredients except the nuts in a medium mixing bowl
2. Roughly chop the raw cashews & sliced almonds, add to the bowl and combined thoroughly. These are going to be key for texturally exciting balls.
3. Add wet ingredients to the bowl and mix until a dough like mix is formed.
4. Now it’s time to start Rollin’. Take a heaped tbs of the mix, roll in to balls about 1 inch in diameter. After you’ve rolled your balls lightly dust the balls/coat them in the remainder of the golden grind turmeric.
5. Store the balls in an air tight container in the fridge, this will keep them fudge like.

Enjoy the balls as a guilt free pre or post workout snack or on the go!